22







 

 

 

Foie gras
poêlé
with green beans and onion cake.(**)

25,50 €

 

Hand cut “Jamón
Guijuelo DO
, Catalan
bread and tomato.(**)

28,50 €

 

Cochinita Pibil tacos”, with red onion, chillis
and a spicy tomato relish (3 units).(**)(L)

17,30 €

 

Lebanese Mediterranean Mezze. Mohamra, Ktipiti,
Labneh, Arabic bread, olives, spiced lamb and tabouleh
.(**)

21,50 €

 

Coca bread with tomato.

3,95 €

 

**********

 

Soup or cream of the day.

11,40 €

 

Batavia salad. Warm
potato, quail eggs, red onion, tuna belly and mustard vinaigrette.(**)

14,95 €

 

Roasted pumpkin salad with green
beans, spinach, violet potato and honey and rosemary vinaigrette.(*)

14,95 €

 

Chilli dressing squid salad, green
beans, radishes, coriander, peanuts.(L)(DF)

15,20 €

 

Naan coca bread, with “escalivada”, braised sardines and sprouts.

14,50 €

 

Ricotta, feta, pine nuts and pancetta cabbage rolls with chicken stock.(*)(L)(DF)

15,70 €

 

Artichokes with prawns and meat
juice.(*)

19,90

 

Grilled octopus, nduja
creamy purée. chard and “farcillada”.(**)(L)

17,95 €

 

Grilled scallops with Thai
broth, edamame and zucchini noodles.(*)(L)

21,95 €

                       

**********

 

Tagliatelle with
traditional beef ragout.(L)

15,95 €

 

Aubergine ravioli with smoked
scarmozza and aubergine sauce.(L)(DF)

15,50 €

 

Creamy rice of the day.

16,80 €

 

**********

 

 

 

 

 

 

 

 

Chicken Thai curry with
vegetables and jasmine rice.(DF)

22,95 €

 

Indian green
curry.
Vegetables and basmati rice.(DF)

20,95€

 

**********

 

Fish of the day with sautéed
seasonal vegetables and creamy potato.(*)(L)

25,95 €

 

Balinese style marinated salmon, served
with basmati rice and water spinach.(*)

23,95 €

 

Tuna tataki “Balfegó
with toasted sesame seeds and wakame salad.(*)(DF)

25,80€

 

Confit cod fillet with ratatouille
vegetable and rustic tomato.(*)

22,40 €

 

**********

 

Crunchy pork belly with herb
parmentier, shallots and green olives.(*)(L)

23,95 €

 

Beef cheek with
creamy sage polenta.(**)(L)(DF)

24,70 €

 

Black Angus fillet steak with caramelized
onion, baked potatoes, herbs.(*)

25,95 €

 

Rack of organic lamb from Penedès with roasted
sweet potato, green asparagus and feta cheese.(*)(L)

24,50 €

 

Duck confit with Hoisin
sauce, served with sautéed rice, pack choi and creamy
fresh beetroot.(*)(L)(DF)

22,95 €

 

 

**********

 

Prices
with VAT included

 

**********

 

If you have
any intolerance or food allergy,

please let
us know

 

 

 

**********

 

 

 

 

 

       Bread service 1,95 €

            Gluten
free bread service 2,50 €

 

 

(*) Suitable for coeliacs

(**) Possibility of adaptation for coeliacs

(L) Contains lactose

(DF) Contains dry
fruits